24/7 LiveEmergency Commercial Equipment Repair • Sioux Falls & Surrounding Areas
605.332.8897
24-Hour Emergency Commercial Service

24 Hour Emergency Commercial Equipment Repair

When major commercial kitchen equipment breaks — such as coolers or ranges — it jeopardizes the normal workflow of your business. In the restaurant business this is a huge deal and requires immediate attention and repair.

Call for Service: 605.332.8897Prompt and professional service that you can trust.
Fast Response Service

Get Professional Repairs Fast!

Contact Restaurant Equipment Repair of Sioux Falls, Inc. at 605.332.8897 for immediate attention and premiere repairs on all major commercial kitchen brands.

24/7

24 Hour Commercial Service

Day, night, weekends, or holidays — kitchen breakdowns don't wait for business hours. We dispatch technicians around the clock.

New & Used Equipment

We service, diagnose, and maintain older legacy kitchen units as well as modern digital electronic equipment with equal expertise.

Sioux Falls & Surrounding Areas

Headquartered right on 39th St North in Sioux Falls, our fully stocked service vans deploy rapidly across the tri-state regional area.

Walk-In Coolers & Freezers

Compressor diagnostics, refrigerant leaks, evaporator coil replacement, temperature control & door gasket seals.

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Commercial Ice Makers

Flakers, cubers, water line repairs, scale descaling, condenser cleanings, and electronic control boards.

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Ovens, Ranges & Charbroilers

Gas calibration, thermocouple replacements, electronic ignitions, burner maintenance, and thermostat repairs.

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Combi Ovens & Steam Equipment

Rational, Alto-Shaam, and major brand combi servicing, boiler descaling, and digital touchscreen controls.

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Food Warmers & Heat 'N Serve

Thermostats, heating elements, steam tables, soup warmers, and holding cabinets.

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Prep Tables & Reach-Ins

Sandwich/salad prep units, undercounter refrigerators, display cases, and chef bases.

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Emergency Dispatch Checklist

Before or while calling our technician, having the following details helps us arrive with the exact right parts and diagnostic tools:

  • 1Equipment Make & Model: Look for the serial plate on the door frame or back panel.
  • 2Primary Symptoms: (e.g. temperature rising above 40°F, breaker tripping, strange humming, ice not dropping).
  • 3Kitchen Access: Let us know if you need early morning, back alley, or after-hours entry.

Schedule / Request Equipment Repair

For emergency dispatch, call 605.332.8897 or send details below for prompt technician confirmation.

For immediate same-day emergencies, please call 605.332.8897.